Miami Campus

Business Programs

Biography of Edel Lemus

Education

  • D.B.A., Accounting Argosy University, In Progress
  • M.I.B.A., Nova Southeastern University, 2009
  • B.B.A.,  Nova Southeastern University, 2007

Research Interests

  • International Accounting, Accounting
  • International Venture Capital, Finance
  • Mergers and Acquisitions, International Business

Email: elemus@albizu


Recent Publication:

  • The Implication of 14 Critical Aspects Evaluating the Relationship between EMH and IFRS.

Lemus, E. (2016). The Implication of 14 Critical Aspects Evaluating the Relationship between EMH and IFRS. ICL Journal Volume 3 Issue 1, New Zealand.

Link: Click here

  • Resistance to Changes in Financial Reporting Standards.

Lemus, E. (2016). Resistance to Changes in Financial Reporting Standards. Cambridge Scholars Publishing, Newcastle upon Tyne, United Kingdom.

Link: Click here

  • Accounting Treatment for Business Combinations: Phase II.

Lemus, E. (2016). Accounting Treatment for Business Combinations: Phase II. Journal of Alternative Perspectives in the Social Sciences, 7(4), 562-586, 2016.

Link: Click here

  • Starbucks Corporation: Leading Innovation in the 21st Century

Lemus, Edel and von Feigenblatt, Otto Federico and Orta, Miguel and Rivero, Orlando, Starbucks Corporation: Leading Innovation in the 21st Century (April 8, 2015). Journal of Alternative Perspectives in the Social Sciences, 7(1), 23-38, 2015.

Link: Click here

  • Exploring the Possible Role of Rational Emotive Behavioral Therapy for the Economic Empowerment of Women

Otto, F., Palwal, D., Rivero, O., Orta, M., & Lemus, E. (March, 2015). Exploring the Possible Role of Rational Emotive Behavioural Therapy for the Economic Empowerment of Women.

Link: Click here

  • Leading Innovation Change in Today’s Competitive Environment.

Lemus, E. & Orta, A., M. (February, 2015). Leading Innovation Change in Today’s Competitive Environment. Global Journal of Management and Business Research: A, Volume 15 Issue 2.

Link: Click here

Contact Details

Phone: 305-593-1223 ext. 3198